27 November 2011

Sun-dried tomato and basil pesto

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This is my own recipe I came up with after looking at lost of different pesto recipes on the internet.


1 cup sun-dried tomatoes
1 cup fresh basil leaves
2 cloves garlic, peeled
¼ cup macadamia nut oil (you can also use olive oil)
½ cup walnuts


Blend everything in a blender or food processor until it's as smooth as you want it.


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